Main Course
Free Range Speciality Sausages - £7.95
(Please ask waiting staff for details)
Jersey cream mash, red wine & onion gravy. Also available as a vegetarian dish with veggie sausages
Fish in Beer Batter - £9.95
Chips, minted pea puree, lemon
Cawl Cennin - £6.95
Traditional Welsh favourite - Welsh lamb broth, leek, potatoes, carrots, swede,onions and parsley with fresh crusty bread
Steak Sandwich - £9.95
Marinated rump steak on ciabatta bread
with onion marmalade, chips and salad
House Salad - £6.95 
(please ask waiting staff for todays special)
Chandlery Gourmet Burger - £7.95
Gorgonzola, crispy bacon, chilli jam and chips
Desserts
Desserts - £5.95
(as per table d’hôte menu)
